Eating Out
Eating out in Malaysia is a real gastronomic adventure. There is such a great variety-spicy Malay food, a seemingly endless variety of Chinese food, exotic cuisine from North and South India, as well as Nyonya and Portuguese food. Popular Malaysian dishes include satay, nasi lemak, rendang, roti canai, murtabak, laksa, chicken rice and fried noodles. Western cuisine is easily available. In addition, international fast-food chains operate in the major towns side by side with thousands of roadside stalls and food bazaars. |
 |
